by Sue Schlabach | Oct 22, 2012 | Autumn, Color, Eating and Cooking, Farm Life, Garden, Local Food, Natural World, Vermont
My husband came through the door about 30 minutes earlier than usual this evening. “Quick!” he said, “Let’s plant the garlic before the sun goes down.” I was fiddling with an image in Photoshop and the glow of my computer screen...
