by Sue Schlabach | Jun 5, 2013 | Artisanal Living, Eating and Cooking, Friendship, Natural World, Spring, Summer, Vermont
Saturday, June 1. Nearly 90 degrees. Humidity off the charts. Off to Julie’s pond with a group of friends, a feast, a gaggle of kids. Go through the gate, be sure to latch it. There are cows in this field that takes you to the pond. There is a bull. Walk...
by Sue Schlabach | Nov 22, 2012 | Autumn, Eating and Cooking, Family, Holidays, Travel
Happy Thanksgiving from the American prairie. Here we are in Kansas. An eclectic feast is simmering in the kitchen- tamales side-by-side with turkey gravy. Two pumpkin pies bake, scenting the air with allspice and cinnamon. We’ve come here from Vermont,...
