by Sue Schlabach | Aug 28, 2012 | Artisanal Living, Chickens, Eating and Cooking, Family, Farm Life, Garden, Recipes, Summer, Vermont
Tonight’s dinner of braised root vegetables was seasoned with bouquet garni—a pleasing little bundle of parsley, thyme and bay. We ate the sweet potatoes, carrots, and beets over gnocchi, drizzled with the pan juices, butter, and chopped herbs. The wind picked...
by Sue Schlabach | Jul 4, 2012 | Artisanal Living, Color, Eating and Cooking, Garden, Local Food, Summer, Vermont
You’d think it was Labor Day and not the Fourth of July for all the work we did today. I suppose a sunny day off makes us put on our small farm hats and deal with the tasks at hand. Today that meant working on the electric fence to keep one lamb—who is intent on...
by Sue Schlabach | Jun 5, 2012 | Family, Friendship, Garden, Summer
I’ve been on the road. And up to my eyeballs in work and life. It’s a fine savory stew, my life, with many ingredients I wouldn’t wish to remove. If only there were more hours in the day to do all the things I long to do. This weekend we witnessed a...
by Sue Schlabach | May 13, 2012 | Chickens, Color, Eating and Cooking, Family, Garden, Natural World, Photography, Spring, Vermont
I don’t ask for much on Mother’s Day. I often share it with my husband’s birthday, and so I’ve spent the day at a few ballparks over the years, and that’s okay with me. But this morning Mother’s Day dawned with a bit of overcast...
